Roast duck

descriptif :

Roast duck with fry escalope of duck liver, roasting pear and potatoes, bilberry sauce.

Calf sweetbread and kidney’s veal

descriptif :

Calf sweetbread and kidney’s veal with port flavour, vegetables season and potatoes.

Supreme of farm poultry

descriptif :

Supreme of farm poultry with crayfish savage rice, sauce Nantua.

Meat of the day

descriptif :

Meat of the day