Roast duck descriptif : Roast duck with fry escalope of duck liver, roasting pear and potatoes, bilberry sauce.
Calf sweetbread and kidney’s veal descriptif : Calf sweetbread and kidney’s veal with port flavour, vegetables season and potatoes.
Supreme of farm poultry descriptif : Supreme of farm poultry with crayfish savage rice, sauce Nantua.
Meat of the day descriptif : Meat of the day